Fried Tofu cubes

So the other day there was hardly anything in my house to eat and I had to come up with something for me and my partner. I wanted something tasty and not boring and I came up with this idea, not sure if it would work or not, but to my surprise it was really tasty and both me and my partner want it again, so here it is:

Its pretty simple all you need is :

• 1 block of firm tofu (I used the cauldron make shown below)
  
• 4 Tbsp Soy sauce*
  
  
• 1-2 tsp dry rosemary*
  
  
• a pinch of ground pepper*

* The amounts can vary as everyone has different tastes, these are just what I used and seemed to work pretty well together. 

Here's how you make it :

1. firstly your going to want to drain the block of tofu and then cut in into chunks, I found that roughly 1.5cm by 1.5cm cubes worked pretty well for me.
   
   
2. Place the chunks in a bowl (I just used the tub that the tofu came in to save on washing up)
   pour over about soy sauce and cover with half of the rosemary.
   Leave stand for about two minutes for the tofu to soak up some of the soy sauce.
   
   
3. Heat up a little oil in a frying pan then add the tofu chunks and dribble over the soy sauce which is left in the bowl, sprinkle over the rest of the rosemary and the ground pepper 
   Fry for about 10 minutes until they start to brown, turning them over every now and then to make sure they cook all over and don't burn on one side.
   Serve hot